Executive/Head Chef - **(FILLED)**
|Job Title:||Executive/Head Chef - **(FILLED)**|
|Start Date:||2 weeks|
|Job Published:||August 20, 2019 08:27|
- Hunter Valley
- 100-seater + functions and events
- Circa $100K + super + bonus
- Over 42 hours, time in lieu
Multi-outlet operation with restaurant and bar that regularly host functions, weddings and conferences. Good size kitchen, the venue has been in operation for about 15 years; with a kitchen brigade of 12.
The Right Person
Our client is looking for a ‘hands on’ Executive Chef. A natural leader, passionate about the industry. A team player who wants to take ownership and work collaboratively with the various other department heads. Ideally you are in charge of a similar (4-5 star) establishment but looking for a tree-change. Your sound experience running a commercial kitchen, who works at a fast past, is reliable and enjoys motivating and teaching the kitchen team is what we are looking for. Someone with high standards in food, smart menu creation and hygiene is a must.
Accommodation is plentiful and nearby. Buses to local public and secondary schools are also available. This is an outstanding opportunity to move as a single or as a family and make a name for yourself across the esteemed Hunter Valley of NSW.
To find out more about this fantastic opportunity please contact Dominique on 0432654300 or email frontdoor@HLRecruitment.com.au
Confidentiality is assured. Please note that only those applicants that meet the selection criteria and deemed suitable will be contacted to discuss their application.
**Only those with full working rights need apply**
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