PASTRY CHEF - CHEF DE PARTIE - (FILLED)
|Job Title:||PASTRY CHEF - CHEF DE PARTIE - (FILLED)|
|Start Date:||Next week|
|Contact Name:||Dominique Del|
|Job Published:||January 10, 2018 09:22|
Pastry Chef - Destination Venue - Famous celebrity Head Chef
South Coast - hatted level restaurant - NO SPONSORSHIP AVAILABLE
- Stunning Beachside Resort
- A la Carte experience
- 55 hours a week
This restaurants desserts are always very popular. We are looking for a pastry chef who is bursting with flair and creativity to join the team and be able to bring their magic to the plate
You will have the opportunity to join a highly experienced and long serving team in their fast paced kitchen and work with some of the industry's most acclaimed Head Chefs.
We are seeking an A la Carte Pastry Chef who has pride in his/her work and who has a genuine love of food - especially desserts!
Ideally you will have had previous experience working within an upmarket or fine dining restaurant working within the pastry section.
Accommodation is $160 a week with all bill paid for. You get meals at the resort.
To find out more about these fantastic opportunities please contact Dominique on 0432654300 or email frontdoor@HLRecruitment.com.au
Please note; only those short listed shall be contacted by HLR.
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